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Klein,Maggie BlythTHE FEAST OF THE OLIVE:COOKING WITH OLIVES AND OLIVE OIL Addison-Wesley/Aris Books 1988 Paperback Very good. B&w illustrations Paperback.223 pages.Gift inscription on flyleaf. Paperback.223 pages.Gift inscription on flyleaf.ISBN:0201125587.Processes for making and grading olive oil.Recipes.Glossary. Price:
10.00 USD